Eminent Editorial Board Members

Fulya Üstün Alkan
TURKEY
Journal of Veterinary and Animal Research
Naim Deniz AYAZ
TURKEY
Journal of Veterinary and Animal Research
Acosta Arbelo Felix
SPAIN
Journal of Veterinary and Animal Research
Neelesh Sharma
India
Journal of Veterinary and Animal Research
Mahmoud Rushdi Abd Ellah
EGYPT
Journal of Veterinary and Animal Research
Ayman Abdel-Aziz Swelum
SAUDI ARABIA
Journal of Veterinary and Animal Research
Filiz KUTLUYER
TURKEY
Journal of Veterinary and Animal Research
Hazem M. Shaheen
EGYPT
Journal of Veterinary and Animal Research
Fernando Almeida de Souza
BRAZIL
Journal of Veterinary and Animal Research
Cavit Arslan
TURKEY
Journal of Veterinary and Animal Research

Journal of Veterinary and Animal Research (JVAR; ISSN: 2639-7315) is a multidisciplinary, peer-reviewed journal dedicated to disseminating scientific and technological aspects of veterinary science including infectious diseases, nutrition, dairy science, veterinary medicine, immunology, reproduction, veterinary vaccine and diagnostics, and animals care, etc.

The journal publishes original articles, critical reviews, case reports, short communications, and brief notes, as well as commissioned and submitted mini-reviews on issues of interest to Veterinary and animal research communities.

RECENT ARTICLES
Radiographic Evaluation of the Appearance and Closure Time of Growth Plates of Radius and Ulna Bones in Nigerian Indigenous Dogs
Growth plates are specialized cartilages extending longitudinally between the epiphysis and metaphysis of immature long bones. The aim of this study was to evaluate the appearance, sequential thickness and closure time of the proximal and distal grow...
Effects of Replacing Maize Bran with Maize Cob on Nutrients Utilization, Rumen Metabolites and Microbes of Red Sokoto Bucks
The experiment examined the effects of replacements levels of maize cob for maize bran on nutrients utilization, rumen metabolites and microbes of 24 Red Sokoto goats. Maize cob replaced maize bran at 0, 10, 20, 30, 40, and 50% levels designated as ...
Poultry Coccidiosis and its Prevention, Control
Coccidiosis is the commonest and most important disease of poultry resulting in great economic losses worldwide. Therefore, the aim of this paper is to review on poultry coccidiosis. It is caused by the intracellular protozoa parasite of Eimeria spec...
Pig Production System of Ethnic Group in Ratanakiri
Ratanakiri is located in the northeast part of Cambodia, has annual temperature in the range from 22-34 ˚C and average precipitation of 2200 millimeters. The density of population was very low only 17/km2 and about 70% of them living in the upland a...
Effect of Time, C/N Ratio and Molasses Concentration on Saccharomyces Cerevisiae Biomass Production
Yeast is one of the potential microorganisms to be utilized as a feed supplement for animals due to its high nutritional value, mainly protein and organic matter content. It could be used for varieties of substrates of agricultural and industrial byp...
Development and Ex-vivo Evaluation of a Novel Device to Facilitate and Standardize Intravitreal Injections in Rabbits
Rabbits are frequently used to study the pharmacokinetics and toxicology of compounds delivered into the eye as they are a translatable animal model. The aim of this study was to develop a device which facilitates and standardizes intravitreal inject...
Nitric Oxide, Total Antioxidant Capacity and Total Oxidant Capacity Levels in the Lambs with Pneumonia
In this study, it was aimed to evaluate the nitric oxide (NO), total antioxidant capacity (TAC) and total oxidant capacity (TOC) in the lambs with pneumonia. The study was conducted on a total of 40 lambs including 30 lambs with pneumonia and 10 heal...
Patented Breakthrough in Control of Poultry Coccidiosis and Satisfying the One World One Health Strategy of FAO/OIE/WHO
A patented breakthrough in control of poultry Coccidiosis, and satisfying the ‘One World One Health’ strategy of Food and Agriculture Organization (FAO)/ The World Organization for Animal Health (OIE)/World Health Organization (WHO), is based on ...
Isolation of Staphylococcus aureus from Ice-Cream Samples
Milk and dairy products including ice cream are good media for growth of Staphylococci, and dairy products are common sources of Staphylococcal intoxication....
Necropsy Findings of Carcasses and Histopathology of Liver in Aflatoxicosis Epizootics of Duck
Th e overall death for the said period was 7080, of which 627 ducks were died of due to hepatitis and afl atoxicos for a period of 5 years since 2011-12 to 2015-16. Th e hepatitis and hepatitis on afl atoxicosis found to be increasing trends in the ...